Menu Plan Monday

Posted on September 19, 2011 by


Sunday: Slow-cooked round steak in red wine sauce, rice, cabbage, apple blackberry tart

Monday: Portabellos Florentne, Caesar Salad

Tuesday: Paremsan baked tilapia, roasted new potatoes, ginger glazed carrots

Wednesday: Chicken Marsala, butter and herb orzo, salad

Thursday: Black beans and rice, crispy bakedcorn tortillas w/ spinach dip

Friday: Tuna Melts on Rye, Sweet potato fries

Posted in: Homemaking